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This easy gluten-free green onion chip dip is ready in five minutes for dipping all your favorite chips and veggies into.
If you need a good gluten-free chip and veggie dip, look no further, This homemade gluten-free green onion dip recipe is just as easy to make as the chip dip made with a french onion soup packet but has tons more flavor.
Yes, you can buy gluten-free chip dips at the store, but I haven't found one that is both gluten-free and delicious. Besides, why buy one with all the added ingredients when you can make a delicious gluten-free dip in about five minutes and ingredients you probably already have on hand.
Don't try finding a gluten-free french onion soup mix to make an easy chip dip. Trust me; once you make this homemade green onion dip, you won't return to plain seasoned sour cream dips.
Ingredients for green onion chip dip.
- Green Onion - Fresh green onion is best.
- Cream Cheese
- Sour Cream
- Apple Cider Vinegar
- Worcestershire Sauce
- Garlic Powder
- Onion Powder
- Parsely - You can use fresh or dried parsley.
- Salt and Pepper
If you make this recipe, please let me know! Leave a comment, rate it, and don't forget to tag a photo #grainfreetable or @grainfreetable on Instagram. I'd love to see what you come up with!
How to make a gluten-free chip dip.
- Combine the cream cheese, sour cream, Worcestershire sauce, apple cider vinegar, and spices into the bowl of a food processor.
- Blend it on high until the mixture is creamy and no clumps of cream cheese remain.
- Add in your chopped green onion.
- Pulse until the green onion is cut into smaller pieces. If you like larger pieces of green onion, pulse less; if you like them smaller, pulse more.
- Cover and chill your green onion dip until you are ready to serve.
That's all there is to making a delicious gluten-free dip!
How to serve this gluten-free green onion dip.
- This green onion dip makes the perfect chip dip for your favorite potato chips. If you ever wondered if ruffles are gluten-free, you're in luck. Ruffles contain no gluten ingredients and are labeled as gluten-free on the package.
- It makes the perfect easy gluten-free party food.
- Want to dip more than chips into this easy chip dip? Don't worry; this makes a delicious gluten-free veggie dip too. My kids love dipping cucumbers and carrots into this as a veggie dip.
- Want more? Use this green onion dip instead of mayo on your next gluten-free sandwich; it will make it even more delicious.
How long does this chip dip last?
This green onion chip dip will last in the fridge for about a week, so feel free to make it up ahead of time for your next gluten-free party.
More gluten-free dips to enjoy.
Gluten-free Green Onion Chip Dip
Ingredients
- 8 Ounces Softened Cream Cheese
- ¾ Cup Sour Cream
- 1 ½ Cups Chopped Green Onion
- 2 Tablespoons Parsley
- ½ Tablespoon Worcestershire Sauce
- ½ Tablespoon Apple Cider Vinegar
- 2 Teaspoons Garlic Powder
- 1 Teaspoon Onion Powder
- 1 Teaspoon Salt
- ½ Teaspoon Pepper
Instructions
- Add the cream cheese, sour cream, worcestershire sauce, apple cider vinegar, and spices to a food processor or blender.8 Ounces Softened Cream Cheese, ¾ Cup Sour Cream, 2 Tablespoons Parsley, ½ Tablespoon Worcestershire Sauce, ½ Tablespoon Apple Cider Vinegar, 2 Teaspoons Garlic Powder, 1 Teaspoon Onion Powder, 1 Teaspoon Salt, ½ Teaspoon Pepper
- Blend till the mixture is creamy and no lumps of cream cheese remain.
- Add the chopped green onion to the mixture.1 ½ Cups Chopped Green Onion
- Pulse the onion dip until the onions reach the desired size. If you want a chunkier onion dip, pulse less. If you want a smoother onion dip, pulse more.
- Transfer the green onion dip to a bowl, cover, and place it in the fridge to chill for about 3o minutes before serving.
Notes
- This green onion dip makes the perfect chip dip for your favorite potato chips.
- It makes the perfect easy gluten-free party food.
- Want to dip more than chips into this easy chip dip? Don't worry; this makes a delicious gluten-free veggie dip too. My kids love dipping cucumbers and carrots into this as a veggie dip.
- Want more? Use this green onion dip instead of mayo on your next gluten-free sandwich, it will make it even more delicious.
Let me know what you think or if you have any questions.