• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Grain Free Table logo
  • Recipes
  • Resources
  • Subscribe
  • About
  • Let’s Connect
menu icon
go to homepage
subscribe
search icon
Homepage link
  • Recipes
  • Resources
  • My Favorites
  • Let's Connect
  • Work With Me
  • About
×

Home » Recipes

Gluten-free Copycat Crumbl Sugar Cookies

Published: May 11, 2022 · Modified: May 11, 2022 by Sara Vaughn · 10 Comments

  • Facebook
  • Twitter
  • Email
  • Print
Jump to Recipe - Print Recipe

This post may contain affiliate links. Click for complete disclosures. 

These are the gluten-free copycat Crumbl sugar cookies of your dreams. These bring Crumbl sugar cookies signature cookies home. It is a giant sugar cookie, soft and fluffy and topped with a creamy swirl of pink buttercream for its iconic look.

What is with all the hype about Crumbl cookies? If you don't know, Crumbl cookies is a Utah based bakery that has locations all over the country. They are famous for their weekly cookie selections and their viral videos on social media showing off these delicious giant cookies.

One of their most popular signature cookies is the pink frosted sugar cookie. It's a giant sugar cookie topped with a almond buttercream and served chilled.

Three gluten-free crumbl cookies stacked with a bite out of the top and a glass of milk on the side.

Does Crumbl make gluten-free cookies?

No, Crumbl does not currently make gluten-free cookies, and according to their website, they do not have plans for making any at this time.

Don't worry, though; I've got you covered because these gluten-free Crumbl cookies are easy to make and will satisfy your crumble cookie craving without waiting for them to be delivered.

Gluten-free Crumbl sugar cookie ingredients.

These gluten-free crumble cookies start with a giant sugar cookie base and are topped with almond buttercream.

For the cookies.

  • 1:1 Gluten-free Flour - I tend to use the King Arthur 1:1 blend.
  • Butter
  • Sugar
  • Powdered Sugar
  • Eggs
  • Almond Extract and Vanilla - Crumbl sugar cookies use both vanilla and almond extract for their distinct flavor in the cookie and the almond buttercream. If you are allergic to nuts, do not use the almond extract as it is not safe to consume for anyone who is allergic to tree nuts. Use only vanilla extract instead.
  • Baking Powder
  • Baking Soda
  • Salt

For the buttercream.

  • Butter or Shortening
  • Powdered Sugar
  • Almond or Vanilla Extract
  • Milk or Cream
  • Pink Food Coloring - Crumbl sugar cookies have an iconic pink frosting, so if you want that look in these gluten-free Crumbl cookies, then use pink. If you don't have pink, you can use just a few drops of red. If you want another color, go for it. You can make your gluten-free Crumbl cookies in whatever color you want.
Overhead view of ingredients to make gluten-free crumbl sugar cookies.

REMEMBER TO SUBSCRIBE TO THE NEWSLETTER FOR FREE AND RECEIVE WEEKLY RECIPE NOTIFICATIONS AND SUBSCRIBER ONLY BONUSES.

YOU CAN ALSO FOLLOW GRAIN FREE TABLE ON PINTEREST TO MAKE IT EASY TO SAVE YOUR FAVORITE RECIPES!

How to make copycat Crumbl cookies?

  1. Mix the soft cookie dough.
  2. Scoop the dough - Be sure to leave enough space as these cookies do spread a lot when they are baked.
  3. Bake the cookies.
  4. Make the frosting.
  5. Frost the cookies.
Step photos for making gluten-free crumbl sugar cookies.

Tips for the best gluten-free sugar cookie dough.

What is the best way to measure gluten-free flour?

Not all gluten-free flours are the same. I find the best results come from weighing out my flour, so I know exactly how much flour I have from batch to batch. If you don't have a kitchen scale, be sure to fluff the flour and then spoon and level it. Do not scoop the flour.

Can I roll this gluten-free sugar cookie dough out into shapes?

No, this gluten-free sugar cookie dough is designed to be scooped. If you want a gluten-free sugar cookie that can be cut out into shapes, then I suggest using my cutout sugar cookie recipe.

How do you know when sugar cookies are done?

Sugar cookies can be overbaked easily, so it's important to know when to pull them out of the oven. Sugar cookies are done when the top of the cookie looks dull-looking and the bottoms are slightly golden. Do not wait for the tops to turn golden; your sugar cookies will be overbaked.

Why do my sugar cookies fall apart after they are baked?

Sugar cookies need to rest on the tray for at least ten minutes before you try to transfer them to a baking sheet. Allowing the sugar cookies to rest helps them keep their shape better and keeps them from falling apart.

A Crumbl sugar cookie being picked up to be eaten.

How do you store these gluten-free Crumbl cookies?

Crumbl stores their cookies chilled, so if you want to be like them, then store these in a container in the fridge. If you don't care about having chilled cookies, you can keep these gluten-free sugar cookies in a container at room temperature, and they will last for 3-5 days.

More gluten-free cookies and desserts to love.

Gluten-free Chewy Sugar Cookies

Gluten-free Cutout Sugar Cookies

Gluten-free Snickerdoodles

Gluten-free Brownies

Gluten-free Gingerbread Cookies

Want me to make another flavor of Crumbl cookie gluten-free? Let me know in the comments below!

A gluten-free Crumbl cookie with a bite missing leaning on top of another.
A gluten-free Crumbl sugar cookie with pink frosting broken in half leaning on another cookie.

Gluten-free Copycat Crumbl Sugar Cookies with Pink Buttercream

Sara Vaughn
These gluten-free copycat Crumbl sugar cookies are giant gluten-free sugar cookies topped with a creamy swirl of pink buttercream frosting.
5 from 9 votes
Print Recipe Pin Recipe
Prep Time 15 mins
Cook Time 15 mins
Total Time 30 mins
Course Dessert
Cuisine American
Servings 8 Cookies

Ingredients
  

Sugar Cookies

  • 1 Cup Butter At room temperature.
  • ½ Cup Sugar
  • ½ Cup Powdered Sugar
  • 2 Large Eggs
  • ¾ Teaspoon Vanilla Extract
  • ¾ Teaspoon Almond Extract
  • 2 ¼ Cups 1:1 Gluten-free Flour 270 grams of flour. I use King Arthur 1:1 If you are using a different blend measure the flour by weight.
  • 1 Teaspoon Baking Powder
  • 1 Teaspoon Baking Soda
  • ½ Teaspoon Salt

Pink Buttercream Frosting

  • ½ Cup Butter At room temperature.
  • 2 ½ Cups Powdered Sugar
  • 1 Teaspoon Almond Extract Or vanilla extract.
  • 2-3 Tablespoons Heavy Cream Or milk.
  • 2-3 Drops Pink Food Coloring. You can use any desired color or leave it out if you prefer.

Instructions
 

  • Preheat the oven to 350 degrees and prep a baking sheet with parchment paper.

For the sugar cookies.

  • Cream the butter, sugar, and powdered sugar, in a mixing bowl until the mixture is light and fluffy.
    1 Cup Butter, ½ Cup Sugar, ½ Cup Powdered Sugar
  • Add the eggs, vanilla extract, and almond extract to the sugar mixture.
    2 Large Eggs, ¾ Teaspoon Vanilla Extract, ¾ Teaspoon Almond Extract
  • Once the eggs are incorporated, add the 1:1 flour, baking soda, baking powder, and salt. The cookie dough should look like a thick cake batter, scoopable, and holds its shape.
    2 ¼ Cups 1:1 Gluten-free Flour, 1 Teaspoon Baking Powder, 1 Teaspoon Baking Soda, ½ Teaspoon Salt
  • Let the batter rest for about 10 minutes, this helps the gluten-free flour absorb fully.
  • Scoop about ¼ cup worth of cookie dough onto the parchment paper lined baking sheet. Be sure to leave space around the cookies. For a large baking sheet, I bake 6 cookies, and for a smaller baking sheet, I bake 2 cookies at a time.
  • Bake the cookies in the preheated overn for 12-13 minutes.
  • Remove the cookies from the oven and allow them to cool on the baking sheet for at least 10 minutes.

For the buttercream frosting.

  • Mix the butter, powdered sugar, and extract together.
    ½ Cup Butter, 2 ½ Cups Powdered Sugar, 1 Teaspoon Almond Extract
  • Add the cream or milk 1 tablespoon at a time, until the desired consistency is reached.
    2-3 Tablespoons Heavy Cream
  • Drop in the food color and mix to get the signature look of the Crumbl sugar cookies.
    2-3 Drops Pink Food Coloring.

Frost the sugar cookies.

  • Once the cookies have fully cooled, frost the cookies with the pink buttercream.
  • Store the cookies in an airtight container at room temperature or in the fridge to get the Crumbl chilled sugar cookie experience.

Notes

What is the best way to measure gluten-free flour?
Not all gluten-free flours are the same. I find the best results come from weighing out my flour, so I know exactly how much flour I have from batch to batch. If you don't have a kitchen scale, be sure to fluff the flour and then spoon and level it. Do not scoop the flour.
I have found that measuring the flour by weight for this recipe gets the best results.
Can I roll this gluten-free sugar cookie dough out into shapes?
No, this gluten-free sugar cookie dough is designed to be scooped. If you want a gluten-free sugar cookie that can be cut out into shapes, then I suggest using my cutout sugar cookie recipe.
How do you know when sugar cookies are done?
Sugar cookies can be overbaked easily, so it's important to know when to pull them out of the oven. Sugar cookies are done when the top of the cookie looks dull-looking and the bottoms are slightly golden. Do not wait for the tops to turn golden; your sugar cookies will be overbaked.
Why do my sugar cookies fall apart after they are baked?
Sugar cookies need to rest on the tray for at least ten minutes before you try to transfer them to a baking sheet. Allowing the sugar cookies to rest helps them keep their shape better and keeps them from falling apart.
Keyword gluten free cookies, gluten-free crumbl cookies, gluten-free crumbl sugar cookies

If you make this recipe, please let me know! Leave a comment, rate it, and don't forget to tag a photo #grainfreetable or @grainfreetable on Instagram. I'd love to see what you come up with!

Find more gluten-free recipes to try next.

  • Gluten-free Dutch Oven BBQ Pulled Pork
  • Gluten-free Naan Bread Recipe
  • The Best Homemade Gluten-free Chewy Fudge Brownies
  • Southern Gluten-Free Chicken Tetrazzini Casserole

Reader Interactions

Comments

  1. Angela says

    May 13, 2022 at 10:38 am

    5 stars
    I love this gluten-free recipe. My kids loved them!

    Reply
  2. Will says

    May 13, 2022 at 10:38 am

    5 stars
    Fantastic cookies. Really enjoyed them. Thanks.

    Reply
  3. Wendy says

    May 13, 2022 at 11:09 am

    5 stars
    The frosting on these cookies was so delicious!

    Reply
  4. Ash B says

    May 13, 2022 at 12:22 pm

    5 stars
    These are my favorite type of cookies and this recipe came out great! super yummy!

    Reply
  5. Jerika says

    May 13, 2022 at 12:45 pm

    5 stars
    Yum! I'm loving every bite of this Gluten-free Copycat Crumbl Sugar Cookies!:) Thanks!

    Reply
  6. Colleen says

    May 13, 2022 at 2:06 pm

    5 stars
    Delicious cookies! Thanks for sharing.

    Reply
  7. Kristina says

    May 15, 2022 at 5:15 pm

    5 stars
    These were delicious.

    Reply
  8. Sabrina says

    May 15, 2022 at 7:35 pm

    5 stars
    Thee are wonderful. A nice crumbly texture and great flavour.

    Reply
  9. Ashley says

    May 20, 2022 at 9:55 pm

    5 stars
    The dough for these cookies smelled amazing, exactly the same smell of the real Crumbl cookie store!! But unfortunately as I added the full amount of gluten free flour it started to get very gummy and a weird dense sticky texture. I’m giving the recipe 5 stars because I’m pretty sure it was something I did wrong (maybe over mixed?), but I’m wondering if anyone has had the same issue and knows what causes it. And how to fix it hopefully! I used Namaste perfect flour, which is a 1:1 ratio. Its not expired, and I just used it the other day without texture issues.

    Reply
    • Sara Vaughn says

      May 21, 2022 at 7:20 am

      Ashley, I am sorry that happened. I have not tested this recipe with that brand of 1:1 flour. In this recipe, I tested it with the King Author 1:1. These cookies should be soft, light, and fluffy. It could be an over mixing issue, but it could also be the flour blend. The King Author measure for measure 1:1 blend is 120 grams per cup. When I look up the Namaste 1:1, it looks like it's 138 grams per cup. So you could be using more flour in the recipe without even knowing it.

      Reply

Let me know what you think or if you have any questions. Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Primary Sidebar

Grain Free Table Author Sara in her kitchen

Welcome to Grain Free Table! I’m Sara- a busy wife, mom of two girls, and lover of food. Here you’ll find lots of easy and delicious gluten & allergy-friendly recipes, info about my favorite food & products, as well as little snippets of my health journey as I navigate my gluten-free way of life!

More about me →

WANT TO STAY CONNECTED?

SIGN UP FOR EMAILS AND UPDATES!

FIND ME ON SOCIAL

  • Facebook
  • Instagram
  • Pinterest

WHAT'S NEW ON INSTAGRAM

Who makes the best gluten-free chicken nuggets? L Who makes the best gluten-free chicken nuggets?

Let's be honest, schedules are getting nuts again with all the back to school and fall sports starting back up. I'll admit, we have frozen gluten-free nuggets about once a week around our house for busy nights where no one is home till 7.

Not all gluten-free frozen foods are created equal, and that includes chicken nuggets.

Head to the site and find out which brands rank top in our household so you know what to spend your money on.

Don't see your favorite brand? Let me know, and I'll check them out. 

.
.
.
.
#chickennuggets #glutenfreefrozenmeals #glutenfreechicken #glutenfreechickennuggets #glutenfreefood #glutenfreedinner #easyglutenfree #easyglutenfreemeals #glutenfreemeals #easychickendinner #glutenfreeeats
This is the easiest weeknight dinner there is. Tru This is the easiest weeknight dinner there is. Trust me, this gluten-free hamburger helper is going to be your go-to dinner to give your family all the delicious chili Mac flavors you love, with no boxes of mystery ingredients involved!

Oh and it can also be made completely dairy-free too! 😉

Head to the site for the full recipe.

.
.
.
.
.
#glutenfree #glutenfreerecipes #glutenfreefood #glutenfreeeats #glutenfreedairyfree #glutenfreedinner #glutenfreepasta #chilimac #hamburgerhelper #homemaderecipe
Anyone else getting ready for cookie season coming Anyone else getting ready for cookie season coming up? There is still time to make sure to add these gluten-free oatmeal raisin cookies to your baking list.

Find the full recipe to get baking on the site.

.
.
.
.
.
#glutenfreerecipes #glutenfreelife #glutenfreeeats #glutenfreeoats #glutenfreeoatmeal #glutenfreecookies #glutenfreebaking #oatmealcookies #oatmealraisin #glutrnfreefood #glutenfreedessert #glutenfreedesserts #easyrecipes #easycookies
When was the last time you had a gluten-free deep When was the last time you had a gluten-free deep dish pizza?

This is not your thin, crispy, won’t hold toppings gluten-free pizza.

This is your sign to make a delicious gluten-free deep dish pizza this weekend that will hold whatever toppings you like on your pizza! 

No really, grab the recipe from the site, you need it to make pizza night even more delicious!

What’s your favorite way to top a pizza? 

.
.
.
.
.
#glutenfreepizza #glutenfreerecipes #glutenfreepizzacrust #glutenfreepizzadough #glutenfreeeats #glutenfreefood #glutenfreerecipe #glutenfreecooking #glutenfreemeals #pizzacrust #deepdish #deepdishpizza #pizzanight #pizzarecipe
Don’t skip out on delicious Chinese food because Don’t skip out on delicious Chinese food because you’re gluten-free. Make my easy and oh so delicious gluten-free sweet and sour chicken!

It’s the perfect recipe to bring takeout flavors home and enjoy some totally gluten-free Chinese food this week.

Also anyone else as terrible with chopsticks as I am? 😂 

Find the full recipe and all my tips and tricks on the site.
.
.
.
.
.
#glutenfreerecipes #glutenfreerecipe #glutenfreechinese #glutenfreechinesefood #glutenfreefood #glutenfreeeats #sweetandsour #sweetandsourchicken #sweetandsourpork #glutenfreebatter #glutenfreedairyfree #easydinner #chinesefoodrecipe
Are you ready for the best gluten-free tacos? Wh Are you ready for the best gluten-free tacos? 

When it comes to taco night, nothing beats an easy, simple beef taco. 

We do taco night a lot around here, especially when the schedules get crazy. It's the perfect dinner on busy nights because you can prep once, and everyone can easily make what they want when they want it.

Don't think tacos have to be boring to be simple. My easy seasoned taco meat adds all the flavor without a lot of work.

Grab the full recipe in the link before your next taco night.

.
.
.
.

#glutenfree #glutenfreerecipes #glutenfreetacos #glutenfreetaco #glutenfreefood #glutenfreefoods #taconight #glutenfreetortillas #easyweeknightmeals #easyweeknightdinner #easydinner
This gluten-free chicken Parmesan is the chicken d This gluten-free chicken Parmesan is the chicken dinner your whole family will love this week!

It has juicy tender chicken, with a crispy gluten-free breading, topped with a delicious marinara and all the melted cheeses! It’s the recipe you’ve been craving without even knowing it.

Find the full recipe and all the tips and tricks on the site.

.
.
.
.
.
#glutenfreerecipes #glutenfreelife #glutenfreefood #glutenfreedinner #glutenfreechicken #chickenparmesan #chickenparm #glutenfreeitalian #glutenfreeeats #glutenfreerecipe #glutenfreemeals #glutenfreecooking #easychickenrecipes
If you didn’t think Salisbury steak could be del If you didn’t think Salisbury steak could be delicious and completely gluten-free, think again!

Trust me when I say, you need to check out this recipe! It’s the perfect quick and easy dinner for busy nights.

When was the last time you had Salisbury steak?

.
.
.
.
.
#glutenfree #glutenfreerecipes #glutenfreeeats #glutenfreedinner #glutenfreediet #weeknightdinner #weeknightdinners #salisburysteak #glutenfreerecipe #glutenfreesalisburysteak #glutenfreegravy #beefrecipes #beefrecipe
If you’ve never had Outback Steakhouse’s Alice If you’ve never had Outback Steakhouse’s Alice Springs chicken you need to!

It’s my go-to order from their gluten-free menu when we go. Not living close by means I knew I needed to make this delicious gluten-free chicken dinner at home so I could have it whenever I wanted.

Find the full recipe link in bio.

.
.
.
.
.
#glutenfreerecipes #glutenfreefood #glutenfreechicken #chickendinner #outbacksteakhouse #copycatrecipe #glutenfree #glutenfreeeats #glutenfreedinner #easychickenrecipes #easychickendinner #glutenfreemeals #glutenfreecooking #cheesychicken

Popular Recipes

gluten free swedish meatball being picked up with a black fork ready to be enjoyed.

Incredibly Easy Gluten-free Swedish Meatballs

Homemade gluten-free sweet and tangy bbq beef jerky sitting in a jar and spilled over the side.

Sweet and Tangy BBQ Beef Jerky

Louisiana style red beans and cauliflower rice in a white pan with a wooden handle sitting over a white table linen on a marble counter.

Louisiana Red Beans and Cauliflower Rice

  • Home
  • Recipes
  • Resources
  • My Favorites
  • Let's Connect
  • About

Footer

↑ back to top

About

  • About
  • Work With Me
  • Client Inquiry Form

Disclaimers

  • Privacy Policy
  • Terms and Conditions
  • Accessibility Statement
  • Nutrition Disclaimer
  • Photo/ Recipe Policy
  • Comment Polices

Contact

  • Contact
  • Subscribe

As an Amazon Associate, I earn from qualifying purchases.

Copyright © 2022 Grain Free Table