Easy Homemade Fudgesicles
These Homemade Fudgesicles are made with just five simple ingredients, and couldn’t be easier to make. These put the store-bought kind and the ice cream truck to shame this summer!
- 2 C Heavy Whipping Cream
- 1 C Milk
- 3 TBS Cocoa Powder
- ¾ C Sugar
- 8 OZ Chocolate
Combine the heavy cream, milk, sugar and cocoa powder into a small saucepan over medium heat and whisk until combined and the liquid is at a low simmer.
Add the chocolate and continue to whisk until all of the chocolate is melted.
Remove the sauce from the heat and let it sit about five minutes to cool slightly and thicken.
Pour the sauce mixture into your popsicle molds and place them into the freezer for at least six hours or until frozen.