Let's make some gluten-free ginger molasses cookies!

Whisk the melted butter and sugars together.

Whisk in the remaining wet ingredients.

Add the dry ingredients.

Chill the dough.

Roll the dough into balls and roll them into sugar.

Bake, cool, and enjoy!

Find the full recipe link below

Need more gluten-free cookies? Give these gluten-free oatmeal raisin cookies a try.

Or these gluten-free chocolate chip cookies!