Sugar

Brown Sugar

Honey

Sweetened Condensed Milk

Salt

Butter

Cook the caramel

Combine the sugar, brown sugar, honey, sweetened condensed milk and butter into a pan over medium-low heat. Whisk until desired temperature.

1

Cool the Caramel

2

Transfer the caramel to a prepared dish, sprinkle with sea salt if desired and let it cool completely.

Look at that texture!

Find the full recipe  at www.grainfreetable.com

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